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Confit of Cod with Codium Pil-Pil Sauce
Creamy Rice with Codium Seaweed, Goose Barnacles and Lobster
Creamy Rice with Morel Mushrooms and Wakame Seaweed
Creamy Rice with Wakame and Sauted King Prawns
Duck Magret with Sauted Sea Spaghetti and Orange
Fresh Nori, Piquillo Peppers and Artichokes Pasta with Seaweed Pesto Sauce
Mackerel Wrapped in Sea Lettuce with Chinese Cabbage
Nori Tagliatelle and Mussels in Brine with Wakame Stem
Quiche Lorraine with Nori Seaweed
Rump of Beef with Kombu Seaweed, Pedro Ximnez Sherry and Mashed Potato
Sea Spaghetti Carbonara
Sea and Mountain
Seaweed Pesto Pasta Shells
Sugar Coated Cod with Roasted Melon and Mastocarpus Seaweed
Tagliatelle Fruti Di Mare with Wakame Seaweed
Thick and Creamy Rice with Wakame Seaweed and Cockles
Thick and Creamy Rice with Wakame Seaweed, Cured Meat, Cherry Tomatoes and Asparagus Tempura
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